What fruit goes well with fennel?
Fennel also pairs well with various fruits, resulting in unique desserts for special occasions or a simple night at home. The herb pairs especially well with citrus, so test it out with lemons and oranges, particularly blood oranges. Apples and fennel can also be an interesting, delicious choice.
What is a sicilian salad?
Combine arugula, lettuce, celery, onion, tomatoes, olives, and capers in a large bowl. Drizzle with oil and sprinkle with sea salt, then toss. Drizzle with vinegar and toss again.
What mixes well with fennel?
Apples, beetroot, Brussels sprouts, celeriac, corn, cucumber, garlic, grape, grapefruit, green bean, guava, kohlrabi, lemon, mushroom, olive, orange, peach, pear, pomegranate, potatoes, tomatoes, watercress, watermelon. Dill, elderflower, thyme, chickpea, cumin, chervil.
What flavors pair with fennel?
15 Spices that Go with Fennel
- Anise. The reason we recommend anise with fennel is simple: both have sweet elements to them.
- Basil. If you don’t like when things are too sweet, you’ll love using basil with your fennel.
- Chervil.
- Chives.
- Cinnamon.
- Cloves.
- Coriander.
- Cumin.
How many calories are in a Sicilian salad?
Nutrition Facts 1 cup: 170 calories, 13g fat (4g saturated fat), 17mg cholesterol, 1225mg sodium, 6g carbohydrate (3g sugars, 1g fiber), 5g protein.
What flavor does fennel add?
anise
Fennel has a very mild anise or licorice flavor that can be enhanced or sweetened depending on how it is cooked (or not cooked). When diced and sauteed with onions as one of the first steps when making a soup or stew, fennel becomes very sweet.
Do fennel and cumin go together?
Fennel seed is less pungent than dill and more astringent than anise. Good with beans, beets, cabbage, cucumber, duck, fish and seafood, leeks, lentils, pork, potatoes, rice and tomatoes. Combines well with chervil, cinnamon, cumin, fenugreek, lemon balm, mint, parsley, Sichuan pepper and thyme.
How do you make red-grapefruit-and-fennel salad?
Top this red-grapefruit-and-fennel salad with a citrus-based dressing, such as Green Herb Sauce or Creamy Lemon Buttermilk Vinaigrette. Using a paring knife, remove peel, pith, and outer membranes from 2 grapefruit. Slice into 1/4-inch rounds; set aside. Squeeze juice from remaining grapefruit, and set aside.
How do you make grapefruit and onion salad dressing?
Place ground seeds in a bowl; add 1/4 cup grapefruit juice, honey, and mustard. Season with salt and pepper. Whisk to combine, slowly adding olive oil. Set dressing aside. Using a mandoline or sharp knife, slice onion into thin rounds; place in a bowl. Pour remaining grapefruit juice over onions; toss. Cut fennel in half lengthwise; remove core.
What is grapefruit salad good for?
Juicy, sweet-tart grapefruit is balanced by peppery arugula, creamy avocado, and crisp, aromatic fennel. It’s great for cleansing the palate and aiding digestion alongside or after a heavier main course.
How do you grind fennel seeds for pesto?
Place fennel seeds in a skillet over medium-high heat. Cook until golden brown and fragrant, about 3 minutes. Transfer to a spice grinder, and grind until very fine. Place ground seeds in a bowl; add 1/4 cup grapefruit juice, honey, and mustard. Season with salt and pepper.
