Can you make bread with store bought pizza dough?

All you have to do is buy some frozen pizza dough, roll it into long, thin sticks, bake those at 400°F for about 10 minutes, and they’ll be ready to be served (and eaten).

How do you make garlic knots with pizza dough?

Instructions

  1. Preheat oven to 400 degrees F. Line a large baking sheet with a Silpat baking mat or parchment paper.
  2. Cut the pizza dough into 12 equal pieces.
  3. In a small saucepan, melt the butter and cook the garlic for 1-2 minutes over medium-low heat.
  4. Brush the garlic knots lightly with the garlic butter.

How do you make breadsticks out of store bought dough?

Once you have your pizza dough ready, here’s what comes next:

  1. Shape: Shape the dough into a rectangle.
  2. Top: Top the dough with melted butter, garlic, and Italian seasoning blend.
  3. Bake: Bake the breadsticks at a very high temperature so the cheese melts and the edges crisp up.

How is pizza dough different from bread dough?

The difference between Pizza and Bread dough is Pizza dough is made with a higher protein flour other than that they both use the same ingredients, yeast, flour, salt and water. Let the dough rise before freezing, then divide the dough into your desired pizza portions, place in airtight freezer bags and freeze.

What kind of bread can I make with pizza dough?

Pita Bread So go ahead and put pizza dough to work for your next lunch. Do keep one thing in mind, though: The key to making pita bread on the stovetop is a really hot pan.

How do you stretch Pillsbury pizza dough?

The best way to stretch your dough is to grab one part of the side with both hands and let the rest of it flop down in front of you. Gravity will gently stretch the dough downward.

How can I make Pillsbury pizza dough taste better?

Start with about two tablespoons of sauce in the middle of your pizza crust, then spread it out using the back of a large spoon or ladle for the best coverage. Make this recipe your own! If you like a little spice, throw in a 1/4 tsp of crushed red pepper flakes to add an extra bit of warmth and flavor.

Can I put garlic powder in bread dough?

In a bowl, mix together softened butter, garlic powder and parsley. Slice bread into 1-inch slices. Spread butter mixture on one side of each bread slice. Reassemble loaf onto heavy duty aluminum foil.

Do you cook garlic before putting on pizza?

“Fresh garlic on pizza can make a huge flavor difference; thinly slice fresh garlic and lay them on top of the pizza before it’s put in the oven.

Should I let Pillsbury dough rise?

We’d recommend that you make the dough, allow it to rise and then freeze it so that all you have to to is let it thaw and roll it out on busy weeknights when you’re short on time. Make sure you give it some time to thaw though—let it thaw overnight in the refrigerator for best results!

How do you make garlic bread?

Directions

  1. In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet.
  2. Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Serve warm.

Does Pillsbury still make breadsticks?

Pillsbury™ Breadsticks. Warm-from-the-oven breadsticks make any meal better. Explore Pillsbury. Contact Pillsbury About Pillsbury Product Locator

How to make bread sticks out of pizza dough?

Shape: Shape the dough into a rectangle. The dough wants to be round,so do your best to shape into a rectangle that’s around 9×13 inches.

  • Top: Top the dough with melted butter,garlic,and Italian seasoning blend.
  • Bake: Bake the breadsticks at a very high temperature so the cheese melts and the edges crisp up.
  • How to make cheesy breadsticks?

    Preheat the oven to 475°F. Place the cream cheese, sour cream, garlic, scallions, cayenne, parsley, Worcestershire, lemon juice, and salt and pepper in a bowl and use a fork, spoon or electric mixer to blend well. Fold in the crab and corn until well combined.

    How to make cheesy bread sticks?

    Heat oven to 375°F. Line large cookie sheet with cooking parchment paper.

  • If using dough sheet: Unroll dough. Place on cookie sheet.
  • Sprinkle bottom half of dough with remaining 1 cup pizza cheese.
  • Fold dough in half lengthwise to enclose cheese,pressing to seal on bottom and sides.