What can I do with dried out fruit?
Put your dried fruit in a small bowl and cover with boiling water. Let it steep for 10 to 15 minutes, and then strain the fruit and discard the water. The fruit will be plumper, juicier, and softer. To give your fruit some extra flavor, swap the water for fruit juice or a liquor, like rum, bourbon, or brandy.
Can dried fruit be cooked?
In a medium saucepan, add the dried pitted prunes, dried apricots, and golden raisins. Add enough water to just cover the fruit. Bring to a boil. Reduce heat and simmer, covered, for 15 minutes, stirring occasionally.
What is a pilaf rice?
What is the rice pilaf method? The rice pilaf method is a method for cooking rice that involves using aromatics (garlic and onion), and some oil, and specific steps for cooking the rice to get a fluffy, tasty rice. Essentially, professional chefs cook rice in different ways to achieve different results.
Is pilaf the same as pilau?
Pilaf (US spelling) or pilau (UK spelling) is a rice dish, or in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat, and employing some technique for achieving cooked grains that do not adhere.
Should you soak dried fruit before eating?
Soaking the nuts neutralises the enzyme inhibitors allowing for a proper digestion. Thus, reaping the complete nutritional benefits from the dry fruits. Soaking the dry fruits can also enhance their flavour and increase their nutritional value.
How long can you soak dried fruit for?
Dry fruits can be soaked upto 1-2 years in alcohol. If you are using fresh homemade orange juice, use it within 1 week. If you use tetra pack juices, it can be kept for 2-3 weeks as it contains some preservatives.
Do you add sugar to dried fruit?
You should avoid any dried fruit which has added sugar because this will make it much less healthy to eat. This added sugar makes certain fruits much more palatable. However the added sugar also adds calories which can make them more fattening. All fruits contain natural sugars, these are either fructose or glucose.
What do you eat dried fruit with?
It’s best to eat dried fruit with meals or with protein-rich foods, such as yogurt or nuts, rather than snacking on it throughout the day.
What can you add to rice to spice it up?
Pre-Cook Seasoning
- Salt. Salt helps enhance and intensify the flavor of each ingredient.
- Dried herbs and veggies.
- Butter makes it better.
- Oil.
- Dried fruit, nuts, seeds.
- Fresh herbs and veggies.
- Acid.
- Salt it again!